This online course on Food Safety and Hygiene aims to give you a general understanding of food safety standards and guidelines. It is a well-known fact that foodborne diseases occur when food contains potentially infectious or toxic substances.
It is essential for any individual working in the food industry to have a thorough understanding of food safety and hygiene techniques. In this course, you will learn how to prevent food spoilage and control the spread of disease when handling food.
Training with us has many benefits: